eBook PDF / e-Pub Kitchen Confidential: Adventures in the Culinary Underbelly

Kitchen Confidential: Adventures in the Culinary Underbelly (Rating: 3.66 - 5356 votes)

Reading books Kitchen Confidential: Adventures in the Culinary Underbelly PDF online books Kitchen Confidential: Adventures in the Culinary Underbelly by Carol Lawson with other formats. Download and Read Online books Kitchen Confidential: Adventures in the Culinary Underbelly Online Carol Lawson, its easy way to download Kitchen Confidential: Adventures in the Culinary Underbelly books for multiple devices. Anthony Bourdain full text books
Title:Kitchen Confidential: Adventures in the Culinary Underbelly
Format Type:Ebook
Author:Anthony Bourdain
Publisher:Ecco/Harper Perennial
ISBN:0060899220
ISBN 13:
Number of Pages:312
Category:Non fiction, Food, Memoir, Biography, Cooking

Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain

PDF, EPUB, MOBI, TXT, DOC Kitchen Confidential: Adventures in the Culinary Underbelly A deliciously funny delectably shocking banquet of wild but true tales of life in the culinary trade from Chef Anthony Bourdain laying out his more than a quarter century of drugs sex and haute cuisine now with all new never before published material .

New York Chef Tony Bourdain gives away secrets of the trade in his wickedly funny inspiring memoir expose i Kitchen Confidential i reveals what Bourdain calls twenty five years of sex drugs bad behavior and haute cuisine

Kitchen Confidential: Adventures in the Culinary Underbelly

A deliciously funny delectably shocking banquet of wild but true tales of life in the culinary trade from Chef Anthony Bourdain laying out his more than a quarter century of drugs sex and haute cuisine now with all new never before published material br br New York Chef Tony Bourdain gives away secrets of the trade in his wickedly funny inspiring memoir expose i Kitchen Confidential i reveals what Bourdain calls twenty five years of sex drugs bad behavior and haute cuisine


Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

In the ten years since his classic i Kitchen Confidential i first alerted us to the idiosyncrasies and lurking perils of eating out from Monday fish to the breadbasket conspiracy much has changed for the subculture of chefs and cooks for the restaurant business and for Anthony Bourdain p i Medium Raw i explores these changes moving back and forth from the author s bad old days to the present Tracking his own strange and unexpected voyage from journeyman cook to globe traveling professional eater and drinker and even to fatherhood Bourdain takes no prisoners as he dissects what he s seen pausing along the way for a series of confessions rants investigations and interrogations of some of the most controversial figures in food br br Beginning with a secret and highly illegal after hours gathering of powerful chefs that he compares to a mafia summit Bourdain pulls back the curtain but never pulls his punches on the modern gastronomical revolution as only he can Cutting right to the bone Bourdain sets his sights on some of the biggest names in the foodie world including David Chang the young superstar chef who has radicalized the fine dining landscape the revered Alice Waters whom he treats with unapologetic frankness the i Top Chef i winners and losers and many more br br And always he returns to the question Why cook Or the more difficult Why cook well i Medium Raw i is the deliciously funny and shockingly delectable journey to those answers sure to delight philistines and gourmands alike p


A Cook's Tour: Global Adventures in Extreme Cuisines

strong From the star of em No Reservations em Anthony Bourdain s em New York Times em bestselling chronicle of travelling the world in search the globe s greatest cuilnary adventures strong br br The only thing gonzo gastronome and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling Inspired by the question What would be the perfect meal Tony sets out on a quest for his culinary holy grail and in the process turns the notion of perfection inside out From California to Cambodia em A Cooks Tour em chronicles the unpredictable adventures of America s boldest and bravest chef br br Fans of Bourdain will find much to love in revisting this classic culinary and travel memoir


The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones

No description available


Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking

Before stunning the world with his bestselling Kitchen Confidential Anthony Bourdain spent years serving some of the best French brasserie food in New York With its no nonsense down to earth atmosphere Les Halles matched Bourdain s style perfectly a restaurant where you can dress down talk loudly drink a little too much wine and have a good time with friends Now Bourdain brings you his Les Halles Cookbook a cookbook like no other candid funny audacious full of his signature charm and bravado Bourdain teaches you everything you need to know to prepare classic French bistro fare While you re being guided in simple steps through recipes like roasted veal short ribs and steak frites escargots aux noix and foie gras au pruneaux you ll feel like he s in the kitchen beside you reeling off a few insults when you ve scorched the sauce and then patting you on the back for finally getting the steak tartare right As practical as it is entertaining Anthony Bourdain s Les Halles Cookbook is a can t miss treat for cookbook lovers aspiring chefs and Bourdain fans everywhere


No Reservations: Around the World on an Empty Stomach

No description available


Bone in the Throat

A wildly funny irreverent tale of murder mayhem and the mob br br When up and coming chef Tommy Pagana settles for a less than glamorous stint at his uncle s restaurant in Manhattan s Little Italy he unwittingly finds himself a partner in big time crime And when the mob decides to use the kitchen for a murder nothing Tommy learned in cooking school has prepared him for what happens next With the FBI on one side and his eccentric wise guy superiors on the other Tommy has to struggle to do right by his conscience and avoid getting killed in the meantime br br Stuffed with charming characters and peppered with Bourdain s wry humor em Bone in the Throat em is one satisfying feast of a novel


Typhoid Mary: An Urban Historical

From the best selling author of Kitchen Confidential comes this true thrilling tale of pursuit through the kitchens of New York City at the turn of the century br br By the late nineteenth century it seemed that New York City had put an end to the outbreaks of typhoid fever that had so frequently decimated the city s population That is until when the disease broke out in a household in Oyster Bay Long Island Authorities suspected the family cook Mary Mallon of being a carrier But before she could be tested the woman soon to be known as Typhoid Mary had disappeared Over the course of the next three years Mary worked at several residences spreading her pestilence as she went In she was traced to a home on Park Avenue and taken into custody Institutionalized at Riverside Hospital for three years she was released only when she promised never to work as a cook again She promptly disappeared br br For the next five years Mary worked in homes and institutions in and around New York often under assumed names In February a devastating outbreak of typhoid at the Sloane Hospital for Women was traced to her She was finally apprehended and reinstitutionalized at Riverside Hospital where she would remain for the rest of her life br br i Typhoid Mary i is the story of her infamous life Anthony Bourdain reveals the seedier side of the early s and writes with his renowned panache about life in the kitchen uncovering the horrifying conditions that allowed the deadly spread of typhoid over a decade i Typhoid Mary i is a true feast for history lovers and Bourdain lovers alike


Get Jiro!

b A i NEW YORK TIMES i BESTSELLER br b br In a not too distant future L A where master chefs rule the town like crime lords and people literally kill for a seat at the best restaurants a bloody culinary war is raging On one side the Internationalists who blend foods from all over the world into exotic delights On the other the Vertical Farm who prepare nothing but organic vegetarian macrobiotic dishes Into this maelstrom steps Jiro a renegade and ruthless sushi chef known to decapitate patrons who dare request a California Roll or who stir wasabi into their soy sauce Both sides want Jiro to join their factions Jiro however has bigger ideas and in the end no chef may be left alive br br Anthony Bourdain top chef acclaimed writer i Kitchen Confidential Medium Raw i and star of the hit travel show No Reservations co writes with Joel Rose i Kill Kill Faster Faster The Blackest Bird i this stylized send up of food culture and society with detailed and dynamic art by Langdon Foss


Anthony Bourdain Omnibus: Kitchen Confidential and A Cook's Tour

Kitchen Confidential Adventures in the Culinary Underbelly After twenty five years of sex drugs bad behaviour and haute cuisine chef and novelist Anthony Bourdain has decided to tell all From his first oyster in the Gironde to his lowly position as a dishwasher in a honky tonk fish restaurant in Provincetown from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village from Tokyo to Paris and back to New York again Bourdain s tales of the kitchen are as passionate as they are unpredictable as shocking as they are funny A Cook s Tour In Search of the Perfect Meal Bourdain sets off to eat his way around the world But this was never going to be a conventional culinary tour He heads to Saigon where he eats the still beating heart of a live cobra and travels into Khmer Rouge territory to find the rumoured Wild West of Cambodia He also dines with gangsters in Russia finds a medieval pig slaughter and feast in Portugal and returns to the fishing village where he first ate oysters as a child Written with his inimitable machismo and humour this is an adventure story sure to give you indigestion


Bone in the Throat, Kitchen Confidential: Adventures in the Culinary Underbelly, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook, No Reservations: Around the World on an Empty Stomach, A Cook's Tour: Global Adventures in Extreme Cuisines, Get Jiro!, Anthony Bourdain Omnibus: Kitchen Confidential and A Cook's Tour, Typhoid Mary: An Urban Historical, The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones, Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking